16Aug
Organic food and the environment in Whole Foods Market
Since they started, it was all about natural food and later organic food as well. John Mackey and Renee Lawson borrowed from family and friends to open a small store in Austin Texas, and sell vegetarian natural food in 1978. Later in 1980, they opened the Whole Foods Market by merging their business SaferWay with Clarksville’s Natural Grocery. So, they included meat products as well. And they kept expanding until in 2017 Amazon acquired Whole Foods Market which became a...
